A mild to medium chilli relish that can be enjoyed by most but still has a bit of a kick from the lovely red Fireflame chillies and the root ginger used in the recipe.
Super fresh tasting due to the small batch production and minimum cooking time this chilli jam is as good with pork pie and cheese as it is with Asian dishes - try this with your popadums - it's not a just a mango chutney substitute it's a brilliant mango chutney alternative. Great with halloumi too!!
Jam Sugar (*Sugar (98.6%), Gelling Agent: Apple Pectin, Acidity Regulator: Citric Acid), Mango (19.5%), Cider Vinegar, Bell Pepper, Ginger, Fireflame Chillies (4.1%), Lemon Juice, Sea Salt.
Additional Allergen Information:
May contain traces of: Tree Nuts, Peanuts, Cereals Containing Gluten, Soya & Sesame.
190g - supplied in a 190ml glass jar